from 133.50 CAD
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Rosie’s Vallarta Cooking from Nuevo Vallarta

Coral 635, Del Mar, Puerto Vallarta, Jalisco, Mexico
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Duration

6hrs

Cancellation

No Cancellation

Group Size

15 people

Languages

___

Overview

Rosie’s Vallarta Cooking Puerto Vallarta

 Rosie is a Mexican mom/grandma/wife who learned to cook from her grandmother, all different dishes from scratch in a pre-Hispanic way.

She will take you from buying and selecting fresh ingredients at the farmer’s market to preparing and tasting the most delicious and typical Mexican dishes. We are positive that with the right tutorship any person is capable of preparing mouth-watering Mexican food.

Learn how to choose the vegetables and fruits while Rosie tells you about their properties and see the process of making a tortilla at the factory.

We offer a cooking workshop in Puerto Vallarta. Are you in Nuevo Vallarta, Bahía de Banderas, south of Puerto Vallarta or coming in a Cruise ship? Not a problem, our pick-up point is strategically located and easy to reach from any of the aforementioned areas. Once you sign up for a cooking class you will meet Rosie at our strategic meeting point, she will be in a yellow t-shirt with the logo of Rosie’s Vallarta Cooking.

ACTIVITY DURATION: 6 HRS Approx.

ACTIVITY AVAILABLE: Monday to Saturday (subject to availability) from 9:00 AM to 3:00 PM.  

  • Note: Please provide your hotel and preferred departure time in the ‘Special Requirements’ box upon booking if you need transportation to the activity location or the departure point.

ACTIVITY REGULAR MENU:

  • MONDAY: Chile Rellenos & Nogada peppers: Vegetarian, Vegan, and Pesquqetarian options.
  • TUESDAY: Almond Chicken, White rice, Pastor tacos & Dessert; Optional to the group.
  • WEDNESDAY: Birri (beef, pork, or chicken), White rice, Refried beans & Dessert; Optional to the group.
  • THURSDAY: Tamales (beef, chicken, or cheese), Dessert; optional to the group. Vegetarians & Vegan option.
  • FRIDAY: Antojitos Mexicanos: Pozole, optional: Sopes, Enchiladas or Tostadas; Dessert; Optional to the group.
  • SATURDAY: Red Snapper with salsa “Pescado Sarandeado”, Shrimp tacos & Dessert: Optional to the group.

 DEPARTURE POINTS:

ROSIE’S COOKING INCLUDES: 

  • Transportation from the departure point to the activity location and back.
  • Local Market (fresh ingredients selection).
  • Ingredients.
  • Cooking class.
  • Salsas.
  • Tortillas.
  • Main dish.
  • Desert.
  • Tequila tasting.

EXTRA SERVICES AVAILABLE TO PURCHASE:

  • Private Class. (2 /14 people max.)
  • Shared transportation to the departure point or directly to the activity location.
  • Private transportation to the departure point or directly to the activity location.

ACTIVITY LEVEL:

Low Intensity Activity

  • Low Intensity

What do these signs mean?

RECOMMENDATIONS:

  • Wear comfortable shoes & clothing.
  • Remember that each day of the week has a different main dish assigned to it, if you wish to change it you must contact us to establish the change days in advance.
  • Vegetarian and dairy restrictions can be accommodated.
  • Availability is subject to approval. Please book with enough time in advance.

ADDITIONAL INFORMATION:

  • People under the influence of alcohol or drugs are not allowed.
  • Do you need shared transportation to the departure point? Please select it at extra services when you are booking the activity.
  • Do you need private transportation to the departure point or directly to the activity location? Please contact us for a special quote.

CANCELLATION POLICY:

  • With more than 48 hours before the tour date – there will be a full refund
  • 24 hours before the tour date – we accept change of day, but there will be no refund
  • If you do not show up or are late – there will be no refund
  • The charge will be for the number of people that you have indicated in the reservation

COVID-19 SAFETY AND HYGIENE MEASURES

  • Sanitization of Rosie’s Vallarta Cooking by Virenfrei.
  • Following all the specifications for your and our safety.
  • Sanitization of all common areas.

Highlights

  • Learn how to choose the vegetables and fruits while Rosie tells you about their properties and see the process of making a tortilla at the factory. She will take you from buying and selecting fresh ingredients at the farmer's market to preparing and tasting the most delicious and typical Mexican dishes.

What you will do

Expand All
9:00 Galerías Vallarta
9:00 Galerías Vallarta

Pick up at Departure location. You will meet Rosie at Plaza Galerías Vallarta; she will be in a yellow t-shirt with the logo of Rosie’s Vallarta Cooking.

9:30
9:30

Arrive to the farmers market for selecting fresh ingredients.

10:30 Cooking time!
10:30 Cooking time!

The day of the week will define the cooking process for the main dish.

1:15 PM Bon appétit!
1:15 PM Bon appétit!

Enjoy the main dish, dessert, and tequila tasting!

3:00 PM It is time to go back to Departure point!
3:00 PM It is time to go back to Departure point!

Included/Excluded

  • Transportation from the departure point to Activity Location
  • Visit the Public Market & Tortilla Factory
  • Fresh ingredients
  • Cooking Class
  • Salsas
  • Tortillas
  • Main Dish
  • Desert
  • Tequila Tasting
  • Transportation to the departure point
  • Tips for the crew
  • Photos and video

Activity Level

Low Intensity

Activity's Location

Coral 635, Del Mar, Puerto Vallarta, Jalisco, Mexico

FAQs

Who do the transfers from Departure Points to the Activity Location?
Rosie's Cooking itself. If you prefer private transportation, you can book it with us for an extra fee or use your vehicle.
Can I book transportation from my hotel?
Sure! Send us an email or call us to get a special fee.
What if the food is too spcy for me?
There is a variety on the menu and not all of the recipes require chiles. Nevertheless, you will be cooking and measuring your spicy preference.
from 133.50 CAD
23/11/2024
Age 18+
Age 6-17
Extras
  • Shared Shuttle From Hotel to Departure Point per Person (15.00 CAD)
  • Shared Shuttle From Departure Point to Hotel per Person(15.00 CAD)

Organized by

Rosie's Vallarta Cooking collage

Tour Pass Vallarta

Member Since 2020

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